Buy custom Strategi Management, Food labelling under EU legisaltion
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All manner of problems can arise which will need to be addressed. The outbreak of foot and mouth, the BSE crisis, health issues relating to obesity, fat, sugars and salt in products, food labeling regulations and so on all mean that the business has to be flexible and able to cope with change and deal with problems as they arise...
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For example, in 2004 products containing British beef can still not be exported to other countries in the EU and cattle over 3 years old cannot be slaughtered, this is as a result of the foot and mouth issues in 2001. The food industry has also experienced additional costs due to BSE where by-products that could previously be sold or utilized can no longer be used...
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Change relating to business
Food Labeling
The Problems Of Change Are More Pressing For Today’S Organisations Than They Were For The Less Flexible Mass Producers Of Yesterday.’
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Strategi Management, Food labelling under EU legisaltion
WORLD FOOD CRISIS: ITS CONSEQUENCES AND UNDERLYING PROBLEMS
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