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Topic: Social Issues
Number of pages / Number of words: 6 / 1444
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McDonald’s, Burger King, and Wendy’s are just some of the many fast food restaurants that help increase the growing obesity rate in America. In a quote by Kelly Brownell, “It’s [the problem of obesity] a ‘toxic food environment’—the strips of fast-food restaurants along America’s roadways, the barrage of burger advertising on television and the rows of candies at the checkout counter of any given convenience store” (qtd...


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in Murray). People are not concerned with the possible hazards with in taking excess of fast food. In Murray’s article Fast-food culture serves up super-size Americans, she states: “Americans fail to recognize, for example, the possible damage done by such fast-food icons as Ronald McDonald.” The general environment in the U...


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