Buy custom the fast-food management
Essay's paper info
Topic: |
Business
|
Number of pages / Number of words: |
21 / 5634 |
Essay's paper body
Customer expectations
1). Restaurant clean;
2). Friendly staff;
3) to provide food accurate;
4). Proper facilities management;
5). Excellent food, quality and stability;
6). Speedy service.
?. Customer complaints
* Remember: Even if we do not consider themselves done nothing wrong, but the customer is always the most important thing...
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Some complain that restaurant staff can handle any one of, for example:
1). Meals incorrect;
2). Packaging is not correct;
3) product quality problems;
4). Attitude;
5). Unclean, such as tables and chairs.
B. Necessary by the restaurant manager, manager on duty to solve the problem:
1). Food poisoning, or food safety-related diseases;
2)...
Essay fragment
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